Mix 1 tsp of Leigh Leaf Matcha powder with 2 oz hot water.
Whisk until foamy.
Add 1/4 tsp of cinnamon to the matcha, whisk again.
Steam and froth 4 oz of your choice of milk and pour it into a mug.
Pour the cinnamon matcha over the foamed milk(optional to stir).
Sprinkle cinnamon over the frothed milk for a beautiful Cinnamon Matcha Latte.